The Castle of Flavor Team
Flavors, by their very nature, can be divided into that worth remembering and those whose character is difficult to recall… even the next day.
Believing in the power of natural ingredients and based on carefully selected batches of meat, we create cold cuts and other delicacies that will introduce you to the unexplored meanders of flavors and aromas. We have the courage and the explorer’s gene because we love to experiment. That’s why we combine natural herbs from different corners of the world to create unique herb blends for each of our cold cuts individually. The uniqueness of our delicacies comes from both the precisely selected health-promoting herbs and the traditional smoking techniques developed over the years, without the need for boiling the cold cuts. Our attention is primarily focused on providing exquisite and healthy cold cuts. “The Castle of Flavor” is not just a reflection of nature and health but also a new tradition that we are creating ourselves.
Tomasz Kuś
President of the Board
A visionary and leader, guided not only by rich business experience but also by a passion for culinary art and love for nature. His extraordinary organizational skills, perfectionist approach to details, and ability to motivate the team allow him to lead “The Castle of Flavor” to the heights of success. His approach to business is based on respect for customers, employees, and the environment, which translates into trust and respect for the brand. His mission is to deliver exceptional products that combine excellent quality, naturalness, and unique taste and aroma. He possesses charisma that inspires and motivates others to achieve common goals, creating a strong team that he proudly leads.
Jacek Łomżyński
Board Member, Technologist
Filip Łomżyński
Director of Production
Albert Kozera
Marketing, Cooperation